Peanut Butter Cup Rice Crispy Treats

Name: Peanut Butter Cup Rice Crispy Treats
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 12 servings
Ingredients: 3 cups rice crispy cereal; 1 cup mini marshmallows; 1/2 cup creamy peanut butter; 1/4 cup butter; 1 cup chopped peanut butter cups; 1/2 cup chocolate chips (optional)

Highlighted under: Fresh Baking Recipes

I absolutely love making these Peanut Butter Cup Rice Crispy Treats! They perfectly blend the nostalgia of crispy treats with the rich, creamy goodness of peanut butter cups. The moment I bite into one, I’m hit with a delightful crunch followed by that luscious peanut butter flavor. This recipe is super simple, which makes it perfect for any occasion, whether it’s a cozy family snack or a party treat. With just a few ingredients, these delicious bars come together quickly, and they're always a hit with friends and family!

Created by

Anna

Last updated on 2026-01-08T11:58:34.477Z

Creating these treats was a delightful experiment! I wanted to bring together the classic rice crispy treat with my favorite candy, and it worked perfectly. The secret is in the layered approach: melting the marshmallows with peanut butter adds a rich flavor that elevates the entire treat. Each bite offers that satisfying crunch combined with a creamy texture.

What’s amazing is how quick and easy they are to make. I often whip them up for last-minute gatherings, and they disappear almost instantly! For a fun twist, I sometimes sprinkle a bit of sea salt on top for contrast. Trust me, this recipe will have everyone asking for seconds.

        Why You'll Love These Treats
        Crunchy texture melded with a creamy peanut butter flavor
Quick and simple to prepare, perfect for any occasion
A nostalgic treat that appeals to both kids and adults

      

Perfecting the Texture

To achieve the ideal crunch in your Peanut Butter Cup Rice Crispy Treats, it's crucial to use fresh rice crispy cereal. Stale cereal can lead to a chewy texture rather than the satisfying snap you want. When you mix the cereal into the melted marshmallow and peanut butter blend, make sure to fold gently but thoroughly—this helps to coat every piece evenly without crushing them. A rubber spatula works best for this task, allowing you to carefully incorporate without losing that beloved crunch.

Another tip for perfect texture is to not overheat the marshmallows or the mixture. When melting the butter and peanut butter together, keep the heat low and stir continuously until everything is glossy and well combined. If the mixture starts bubbling too vigorously, remove it from the heat and continue stirring until fully melted. This approach ensures that your treats remain chewy yet firm, easily holding their shape while still being delightfully soft.

Ingredient Insights

The choice of peanut butter can significantly impact the flavor and texture of your treats. While creamy peanut butter is ideal for a smooth and rich taste, using a crunchy variety can add an extra texture dimension. You can also replace peanut butter with almond butter for a nutty twist; however, be sure to check that your guests do not have nut allergies. These substitutes can still deliver that enjoyable nutty essence.

Chopped peanut butter cups are essential for adding bursts of chocolate and additional flavor. You can experiment with different brands or even switch to dark chocolate or white chocolate versions for unique taste profiles. If you want to reduce the sweetness, opt for less sugary versions or mix in some crushed pretzels for a salty contrast that enhances the overall flavor balance.

Ingredients

Ingredients for Peanut Butter Cup Rice Crispy Treats

3 cups rice crispy cereal
1 cup mini marshmallows
1/2 cup creamy peanut butter
1/4 cup butter
1 cup chopped peanut butter cups
1/2 cup chocolate chips (optional)

Mix the ingredients thoroughly for the best results!

How to Make Peanut Butter Cup Rice Crispy Treats

Melt the Mixture

In a large saucepan over low heat, melt the butter and peanut butter together. Once melted, stir in the mini marshmallows until fully combined and melted.

Combine with Cereal

Remove from heat and add the rice crispy cereal to the mixture. Stir until all cereal is coated evenly.

Add Peanut Butter Cups

Gently fold in the chopped peanut butter cups, making sure they are evenly distributed throughout the mixture.

Press and Cool

Transfer the mixture into a greased baking pan, pressing it down firmly. If using chocolate chips, sprinkle them on top before the mixture sets. Let cool for about 30 minutes before cutting into squares.

Ensure the treats are fully set before serving for the best texture!

Pro Tips

For an extra layer of flavor, you can drizzle melted chocolate over the top before they set. You can also add a pinch of sea salt for added contrast!

Storage and Make-Ahead Tips

These Peanut Butter Cup Rice Crispy Treats can be made a few days in advance, making them a fantastic treat for gatherings. After cutting them into squares, store the treats in an airtight container at room temperature for up to a week. Avoid refrigerating them, as the cold can alter the texture, making them less enjoyable. If you notice them becoming a bit too soft, consider briefly placing them in the fridge to firm up before serving.

If you're looking to create a stash for later, you can also freeze these treats. Individually wrap your squares in plastic wrap and place them in a freezer-safe bag. They can be frozen for up to three months. When ready to indulge, simply thaw them at room temperature for about 30 minutes, and they'll be as good as new!

Serving Suggestions and Variations

Consider serving these delicious treats with a glass of cold milk or hot cocoa for a nostalgic experience reminiscent of childhood snacks. To elevate your presentation, drizzle melted chocolate over the top once they have cooled, or sprinkle some sea salt to cut the sweetness and add an exciting flavor twist. You could also cut the bars into fun shapes using cookie cutters for themed events or parties.

For those looking to experiment, feel free to add mix-ins or toppings such as mini marshmallows, sprinkles, or even crushed graham crackers for additional texture. If you're aiming for a more decadent treat, layer a thin spread of chocolate ganache on top before cutting into squares, transforming these simple treats into gourmet delights.

Questions About Recipes

→ Can I use other types of cereal?

Yes, feel free to substitute with other cereals like corn flakes or even granola for a different texture!

→ How should I store leftover treats?

Store the treats in an airtight container at room temperature for up to a week.

→ Can I make these vegan?

You can use vegan butter and dairy-free marshmallows to make this recipe vegan-friendly.

→ What can I add to customize the recipe?

Try adding chopped nuts, sprinkles, or even different types of candy for a personalized touch!