Chicken with Buttered Noodles

Name: Chicken with Buttered Noodles
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 4 chicken thighs, boneless and skinless; Salt and pepper to taste; 1 tablespoon olive oil; 2 cloves garlic, minced; 1 teaspoon paprika; 8 oz egg noodles; 4 tablespoons unsalted butter; 2 tablespoons chopped parsley; Salt to taste

Highlighted under: Easy Comfort Recipes

Chicken with Buttered Noodles is a comforting dish that combines tender chicken with rich, buttery noodles for a satisfying meal.

Created by

Anna

Last updated on 2025-12-10T16:07:20.252Z

This dish brings together the simplicity of chicken and the comforting nature of buttery noodles, making it a family favorite.

        Why You Will Love This Recipe
        Juicy chicken thighs that are full of flavor
Silky buttered noodles that complement the chicken perfectly
Quick and easy to make, perfect for busy weeknights

      

The Perfect Weeknight Meal

When you're juggling a busy schedule, finding time to prepare a delicious meal can be challenging. Chicken with Buttered Noodles is the ideal solution for those hectic weeknights. This dish comes together in under 30 minutes, making it a perfect choice for families on the go. The combination of juicy chicken thighs and silky noodles ensures that everyone at the table will leave satisfied and happy.

Not only is this meal quick to prepare, but it also requires minimal cleanup. With just one skillet needed for the chicken and a pot for the noodles, you can enjoy a hearty dinner without the hassle of a mountain of dishes afterward. This simplicity allows you to spend more quality time with your loved ones while still enjoying a home-cooked meal.

Flavorful Ingredients

The key to making Chicken with Buttered Noodles truly memorable lies in the quality of its ingredients. Using boneless, skinless chicken thighs ensures that each bite is juicy and flavorful. Seasoning the chicken with salt, pepper, and paprika adds a depth of flavor that elevates the dish, while the garlic provides a wonderful aromatic base that enhances the overall taste.

The egg noodles, coated in rich unsalted butter and fresh parsley, create a delightful contrast to the savory chicken. This combination of flavors and textures is what makes this dish a family favorite. With just a few simple ingredients, you can create a meal that feels special without requiring a lot of time or effort.

Customizing Your Dish

One of the best things about Chicken with Buttered Noodles is its versatility. You can easily modify the recipe to suit your preferences or dietary needs. For a healthier twist, consider using whole grain or gluten-free noodles. You can also swap out the chicken thighs for chicken breasts or even try a vegetarian option like sautéed mushrooms or tofu.

Feel free to add seasonal vegetables to the buttered noodles for extra nutrition and color. Peas, broccoli, or spinach can be quickly steamed and tossed in for a pop of freshness. This adaptability makes the dish not only comforting but also a canvas for your culinary creativity.

Ingredients

For the Chicken

4 chicken thighs, boneless and skinless
Salt and pepper to taste
1 tablespoon olive oil
2 cloves garlic, minced
1 teaspoon paprika

For the Noodles

8 oz egg noodles
4 tablespoons unsalted butter
2 tablespoons chopped parsley
Salt to taste

Make sure to have all your ingredients ready before you start cooking!

Instructions

Cook the Noodles

In a large pot of salted boiling water, cook the egg noodles according to package instructions until al dente. Drain and set aside.

Prepare the Chicken

Season the chicken thighs with salt, pepper, and paprika. Heat olive oil in a large skillet over medium-high heat.

Cook the Chicken

Add the chicken to the skillet and cook for about 6-7 minutes on each side until golden brown and cooked through. Remove from the skillet and let rest.

Combine Noodles and Butter

In the same skillet, melt the butter over medium heat. Add the drained noodles and toss to coat. Stir in the chopped parsley and season with salt.

Serve

Slice the chicken and serve it over the buttered noodles. Enjoy your meal!

Feel free to garnish with additional parsley or a sprinkle of cheese if desired!

Storing Leftovers

If you happen to have any leftovers after enjoying Chicken with Buttered Noodles, you'll be pleased to know that they store well. To keep your meal fresh, store the chicken and noodles in an airtight container in the refrigerator. They can typically last for up to three days, making them perfect for meal prep.

Reheating is a breeze, too. Simply warm the chicken and noodles in a skillet over medium heat, adding a touch of butter or a splash of broth to revive the flavors. You can also microwave them in short intervals, stirring occasionally to ensure even heating. This way, you can enjoy your delicious meal again without sacrificing quality.

Pairing Suggestions

To complement the rich flavors of Chicken with Buttered Noodles, consider serving a simple side salad or steamed vegetables. A light arugula salad with lemon vinaigrette can provide a refreshing contrast to the buttery noodles, while steamed green beans or broccoli can add a nutritious touch to your meal.

For beverage pairings, a chilled glass of white wine, such as Chardonnay or Sauvignon Blanc, can enhance the overall dining experience. Alternatively, a sparkling water with a slice of lemon can keep things light and refreshing, making your meal feel even more special.

Cooking Tips for Success

To ensure your chicken turns out perfectly every time, consider using a meat thermometer. The internal temperature should reach 165°F for safe consumption. This not only guarantees that the chicken is cooked through but also helps to retain its juiciness.

When cooking the noodles, be sure to taste them as they approach the al dente stage. This will prevent overcooking, ensuring a delightful texture that pairs beautifully with the buttery sauce. Lastly, don’t be afraid to adjust the seasoning to your liking; cooking is all about personal preference!

Questions About Recipes

→ Can I use chicken breast instead of thighs?

Yes, chicken breast can be used, but it may be less juicy than thighs.

→ What type of noodles can I use?

Egg noodles are traditional, but you can substitute with any pasta you prefer.

→ Can I make this dish ahead of time?

Yes, you can prepare the chicken and noodles ahead, but it's best served fresh.

→ What can I serve with this dish?

A side salad or steamed vegetables complement this meal nicely.