Creamy Garlic Chicken Gnocchi Soup

Name: Creamy Garlic Chicken Gnocchi Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (450g) chicken breast, diced; 1 tablespoon olive oil; 4 cloves garlic, minced; 1 onion, chopped; 4 cups chicken broth; 1 cup heavy cream; 1 package (16 oz) gnocchi; 2 cups spinach; Salt and pepper to taste; Parmesan cheese for garnish

Highlighted under: Easy Comfort Recipes

Delight in a warming bowl of Creamy Garlic Chicken Gnocchi Soup, perfect for chilly evenings.

Created by

Anna

Last updated on 2025-12-09T20:57:33.477Z

This Creamy Garlic Chicken Gnocchi Soup is a comforting dish that's packed with flavor. The combination of tender chicken, pillowy gnocchi, and a rich, creamy broth makes for a satisfying meal that warms the soul.

        Why You'll Love This Recipe
        Creamy texture with a hint of garlic that brings comfort.
Quick and easy to prepare, perfect for busy weeknights.
Hearty and filling, making it a complete meal in one bowl.

      

A Comforting Classic

Creamy Garlic Chicken Gnocchi Soup is more than just a meal; it’s an experience that warms the soul. Each spoonful is a delightful combination of flavors, featuring tender chicken, pillowy gnocchi, and vibrant spinach, all enveloped in a rich, creamy broth. This soup is perfect for those chilly nights when you crave something hearty and comforting.

The garlic in this recipe is a game-changer, providing a fragrant aroma that fills your kitchen and creates an inviting atmosphere. As it simmers, the comforting scent will entice everyone in your home, making it hard to resist a taste before it’s even served. Pair this soup with your favorite bread for a complete dining experience.

Quick and Simple Preparation

One of the best aspects of this Creamy Garlic Chicken Gnocchi Soup is how quickly it comes together. In just about 30 minutes, you can have a delicious, homemade meal on the table, making it an excellent choice for busy weeknights. With minimal prep and straightforward steps, this recipe is accessible for cooks of all skill levels.

The ingredient list is simple and likely features items you already have in your pantry. This makes it easy to whip up this comforting dish without needing a trip to the grocery store. Plus, the one-pot nature of this soup means fewer dishes to wash afterward—always a win in our book!

Versatile and Customizable

This soup serves as a fantastic base for customization. Feel free to add your favorite vegetables, such as carrots or bell peppers, to enhance the nutritional profile and add color. You can also substitute the chicken for turkey or even a plant-based protein for a vegetarian option, making this recipe adaptable to various dietary preferences.

For those who enjoy a little extra kick, consider adding crushed red pepper flakes or a dash of hot sauce. The creamy broth can handle a bit of spice, elevating the flavor profile and making it even more satisfying. Experimenting with different ingredients allows you to make this dish your own.

Ingredients

Gather these ingredients for a delicious soup:

Ingredients

1 lb (450g) chicken breast, diced
1 tablespoon olive oil
4 cloves garlic, minced
1 onion, chopped
4 cups chicken broth
1 cup heavy cream
1 package (16 oz) gnocchi
2 cups spinach
Salt and pepper to taste
Parmesan cheese for garnish

Make sure to have everything ready before you start cooking!

Instructions

Follow these steps to make your soup:

Sauté the Chicken

In a large pot, heat olive oil over medium heat. Add the diced chicken and cook until browned and cooked through, about 5-7 minutes. Remove from the pot and set aside.

Cook the Aromatics

In the same pot, add the chopped onion and minced garlic. Sauté until the onion is translucent, about 3-4 minutes.

Add Broth and Cream

Pour in the chicken broth and bring to a boil. Reduce heat and stir in the heavy cream. Let it simmer for 5 minutes.

Add Gnocchi and Spinach

Stir in the gnocchi and cook according to package instructions, usually around 3-4 minutes. Add the spinach and let it wilt.

Combine and Season

Return the chicken to the pot, season with salt and pepper to taste, and stir well. Cook for an additional 2 minutes to heat through.

Serve hot, garnished with grated Parmesan cheese.

Storing and Reheating Leftovers

If you happen to have any leftovers, storing this creamy soup is straightforward. Allow it to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to three days. When you’re ready to enjoy it again, simply reheat on the stovetop over medium heat, stirring occasionally until warmed through.

For those who prefer to freeze, it’s best to store the soup without the gnocchi, as they can become mushy upon thawing. Instead, freeze the broth and chicken mixture separately and cook fresh gnocchi when you're ready to eat. This way, you can enjoy the soup’s delightful texture as if it were freshly made.

Pairing Suggestions

To round out your meal, consider serving this Creamy Garlic Chicken Gnocchi Soup with a crisp side salad. A light arugula or mixed greens salad dressed with a simple vinaigrette will provide a refreshing contrast to the rich soup. Alternatively, a warm, crusty baguette or garlic bread makes for a perfect accompaniment for dipping.

For beverage pairings, a light white wine, such as Sauvignon Blanc or Pinot Grigio, complements the creamy garlic flavors beautifully. If you prefer a non-alcoholic option, a sparkling water with a splash of lemon can cleanse the palate and enhance your dining experience.

Questions About Recipes

→ Can I use frozen gnocchi?

Yes, frozen gnocchi can be used; just cook according to the package instructions.

→ What can I substitute for heavy cream?

You can use half-and-half or a dairy-free alternative, but the soup may be less creamy.

→ Can I add vegetables to the soup?

Absolutely! Carrots, peas, or mushrooms would be great additions.

→ How long will leftovers last?

Leftovers can be stored in the refrigerator for up to 3 days in an airtight container.